End-to-End Trade Execution
Every export container and sourcing assignment follows a disciplined 5-phase quality framework to guarantee specification compliance and seamless customs entry.
We assess your target fruit variety, processing grade (Fresh, Soft-Dried, or IQF), packaging format, volume, and destination import regulations (MRL limits, quarantine protocols, labeling requirements).
We audit packing houses and freezing facilities for ISO 22000, HACCP, GACC, or GlobalG.A.P. certifications, daily sorting capacities, optical color sorters, and cold storage integrity.
Clear itemized FOB Ho Chi Minh or CIF destination port quotations. Pre-production sample packs dispatched via DHL Express for sensory evaluation and laboratory verification.
Pre-shipment testing for brix, sizing, defect percentages, and heavy metals. Temperature-controlled stuffing in pre-cooled reefer containers with digital temperature data-loggers.
Full document set compiled and surrendered: Phytosanitary Certificate, Certificate of Origin (Form A, EUR.1, CPTPP, RCEP), Commercial Invoice, Packing List, and Ocean Bill of Lading.